How will the government define “fast food”? Does the fat/protein ratio, in the product, need to be below a certain percentage or does the amount of time it takes to receive the food in the restaurant matter? If the food has a high percentage of fat but the time it takes to receive the food is not "fast", is this producer permissible in 'Health Zones'? One fact remains clear. The government is concerned enough about tax payer’s weight to limit their choice and force "fast-food" producers to build farther away from demand. The encouragement of the masses to “Let them eat cake!” must now be, “Let them eat cake...but only in specific zones!” This is another brilliant attempt by Big Brother to impose economically sound legislation.
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How will the government define “fast food”? Does the fat/protein ratio, in the product, need to be below a certain percentage or does the amount of time it takes to receive the food in the restaurant matter? If the food has a high percentage of fat but the time it takes to receive the food is not "fast", is this producer permissible in 'Health Zones'? One fact remains clear. The government is concerned enough about tax payer’s weight to limit their choice and force "fast-food" producers to build farther away from demand. The encouragement of the masses to “Let them eat cake!” must now be, “Let them eat cake...but only in specific zones!” This is another brilliant attempt by Big Brother to impose economically sound legislation.
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